Highlights Tour
Wednesdays, Fridays, Saturdays at 11 am
Bistro Pop-Up Nights
Join us this Fall for a Bistro Pop-Up Night! Enjoy an after-hours gallery tour and a 4-course dinner curated by Executive Chef Kaytlin Dangaran. The Bistro fare is inspired by Florida’s regional fruit stands and farmer’s markets, and emphasizes local produce, healthy proteins and artisanal specialty items.
4-course Dinner: $100 per person
4-Course Dinner with Wine Pairing: $130 per person
Prices exclude tax and gratuity. Payment will be processed on-site after dinner. Additional beverages and add-ons will be available at the time of purchase. Advance reservations are required, and will be accepted on a first-come, first-served basis. Seating is limited. Your table will be reserved for 1 hour and 30 minutes. Cancellations: Please cancel at least two days in advance. Cancellations received with less than 48-hour notice will be subject to a cancellation fee.
Bistro Pop-Up Nights - September
Wednesday, September 4, 2024
Optional Gallery Tour | 5:30PM
Dinner Reservation | 6:30PM
SEPTEMBER MENU
Themed to the exhibition – Skyway 2024: A Contemporary Collaboration
Amuse Bouche
Rabbit Croquette with Dijon Aioli, Caper and Mirror Beet Chip
Appetizer
Dandelion Raviolo with Elderflower
Entrée
Roasted Pompano in Herb Brodo with Summer Patty Pan Squash and Mustard Oil Vinaigrette
Dessert
Dark Chocolate Cake with Huckleberry Coulis
*Vegetarian alternative available upon request
Bistro Pop-Up Night - September
Wednesday, September 4, 2024
Optional Gallery Tour | 5:30PM
Dinner Reservation | 6:30PM
SEPTEMBER MENU
Themed to the exhibition – Skyway 2024: A Contemporary Collaboration
Amuse Bouche
Rabbit Croquette with Dijon Aioli, Caper and Mirror Beet Chip
Appetizer
Dandelion Raviolo with Elderflower
Entrée
Roasted Pompano in Herb Brodo with Summer Patty Pan Squash and Mustard Oil Vinaigrette
Dessert
Dark Chocolate Cake with Huckleberry Coulis
*Vegetarian alternative available upon request
Bistro Pop-Up Night - October
Wednesday, October 23, 2024
Optional Gallery Tour | 5:30PM
Dinner Reservation | 6:30PM
OCTOBER MENU
Themed to the exhibition – Tammy Nguyen: Timaeus and the Nations
Amuse Bouche
Bay Scallop Ceviche with Orchid, Toasted Coconut, and Yuzu Essence
Appetizer
Green Curry with Seasonal Fall Vegetables
Entrée
Jerk-Spiced Chicken with Kohlrabi Aligot and Pea Shoots
Dessert
Tres Leches Cake topped with Cinnamon Whipped Cream and Edible Flowers
*Vegetarian alternative available upon request
Bistro Pop-Up Night - November
Wednesday, November 6, 2024
Optional Gallery Tour | 5:30PM
Dinner Reservation | 6:30PM
NOVEMBER MENU
Themed to the exhibition – Claire Ashley: Chromatic Blush
Amuse Bouche
Pani Puri with Saffron, Pickled Red Beet, Radish, and Herb-Infused Green Aioli
Appetizer
Borscht with Egg and Chive
Entrée
Branzino en Papillote with Blood Orange and Heirloom Beets
Dessert
Passionfruit-Mango and Chocolate with Cotton Candy Cloud
*Vegetarian alternative available upon request
Bistro Pop-Up Night - January
Wednesday, January 8, 2025
Optional Gallery Tour | 5:30PM
Dinner Reservation | 6:30PM
JANUARY MENU
Themed to the exhibition – Larry Fink/Martha Posner: Flesh and Bone
Amuse Bouche
Black Sesame-Crusted Scallop with Yuzu Marinade, Charcoal Dusting, and Paprika Oil
Appetizer
Foraged Mushroom Risotto with Truffle Peelings and Topped with Parmesan Crisps and Flowers
Entrée
Braised Short Rib with Lemon Gremolata, Cherry-Port Reduction, Roasted Turnips, Parsnip, and Wild Rice Pilaf
Dessert
Honey Lavender Panna Cotta with Blackberry Compote and Dark Chocolate Drizzle
*Vegetarian alternative available upon request
Bistro Pop-Up Night - February
Wednesday, February 5, 2025
Optional Gallery Tour | 5:30PM
Dinner Reservation | 6:30PM
FEBRUARY MENU
Themed to the exhibition – Future Now: Virtual Sneakers to Cutting-Edge Kicks
MENU COMING SOON!
*Vegetarian alternative available upon request
Bistro Pop-Up Night - March
Wednesday, March 5, 2025
Optional Gallery Tour | 5:30PM
Dinner Reservation | 6:30PM
MARCH MENU
Themed to the exhibition – Joe Fig: Contemplating Vermeer
MENU COMING SOON!
*Vegetarian alternative available upon request
Bistro Pop-Up Night - April
Wednesday, April 2, 2025
Optional Gallery Tour | 5:30PM
Dinner Reservation | 6:30PM
APRIL MENU
Themed to the exhibition – Chris Friday: Where We Never Grow Old
MENU COMING SOON!
*Vegetarian alternative available upon request
Bistro Pop-Up Night - May
Wednesday, May 7, 2025
Optional Gallery Tour | 5:30PM
Dinner Reservation | 6:30PM
MAY MENU
Themed to the exhibition – Personal to Political: Celebrating the African American Artists of Paulson Fontaine Press
MENU COMING SOON!
*Vegetarian alternative available upon request
Weekly Programs
Your Wednesday Playdate
Wednesdays 10 am-12 pm
Family ArtLab
Saturdays 1 pm-3 pm
Free Second Sundays at SAM
Second Sundays 11 am – 5 pm